山西小麦低分子量麦谷蛋白Glu-A3和Glu-B3位点多样性鉴定及其对品质的影响
许玉娟, 张捷, 王天译, 陈浩洋, 赵佳佳, 武棒棒, 郝宇琼, 李晓华, 郑兴卫, 左静静, 郑军
Identification of Glu-A3 and Glu-B3 of Low-Molecular-Weight Glutenin in Shanxi Wheat and Its Effect on Quality
XU YuJuan, ZHANG Jie, WANG TianYi, CHEN HaoYang, ZHAO JiaJia, WU BangBang, HAO YuQiong, LI XiaoHua, ZHENG XingWei, ZUO JingJing, ZHENG Jun
中国农业科学
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2025, (24): 5110
-5127
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DOI: 10.3864/j.issn.0578-1752.2025.24.002
