商业酵母在葡萄酒工业化生产中的定殖情况分析
孙悦,杨慧敏,何荣荣,张军翔
Implantation and Persistence of Inoculated Active Dry Yeast in Industrial Wine Fermentations
SUN Yue,YANG HuiMin,HE RongRong,ZHANG JunXiang
中国农业科学
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2021, (9): 2006
-2016
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DOI: 10.3864/j.issn.0578-1752.2021.09.016