Application of Near-Infrared Reflectance Spectroscopy to the Evaluation of D-chiro-Inositol, Vitexin, and Isovitexin Contents in Mung Bean
YAO Yang, CHENG Xu-zhen , REN Gui-xing
Application of Near-Infrared Reflectance Spectroscopy to the Evaluation of D-chiro-Inositol, Vitexin, and Isovitexin Contents in Mung Bean
YAO Yang, CHENG Xu-zhen , REN Gui-xing
Journal of Integrative Agriculture . 2011, (12): 1986 -1991 .  DOI: 10.1016/S1671-2927(11)60200-9