Akiko I, Havama H, Kashimura Y. 2005. Partial cloning and expression analysis of genes encoding NAD-dependent sorbitol dehvdrogenase in pear bud during flower bud formation. Scientia Horticulturae, 103, 413–420.Amoros A, Zapata P, Pretel M T, Botella M A, Ser-Rang M. 2003. Physico-chemical and physiological changes during fruit development and ripening of five loquat (Eriohotrya jnponica Lindl.) cultivars. Food Science and Technology International, 9, 43–51.Bantogn A. 2000. Gene expression of NAD+-dependent sorbitol dehvdrogenase and NADP-dependent sorbitol-6 –phosphate dehvdrogenase during development of loquat (Eriobotrya japonica Lindl.) fruit. Journal of the Japanese Society for Horticultural Science, 69, 231–236.Bantog N, Shiratake K, Yamaki S. 1999. Changes in sugar content and sorbitol and sucrose-related enzyme activities during development of loquat (Eriobotrya japonica Lindl. cv. Mogi) fruit. Journal of the Japanese Society for Horticultural Science, 68, 942–948.Carrera L, Sanzol J, Herrero M, Hormaza J I. 2009. Genomic characterization of self-incompatibility ribonucleases (S-RNases) in loquat (Eriobotrya japonica Lindl.) (Rosaceae, Pyrinae). Molecular Breeding, 23, 539–551.Chen J W, Feng J J, Qin Q P, Liu X K, Wu J, Xie M. 2006. Characteristics of sugar metabolism and accumulation in GA3, induced parthcnocarpic white-fleshed loquat “Ninghaibai” fruit. Acta Horticulturac Sinica, 33, 471–476. (in Chinese)Chen J W, Xu H X, Xie M, Wu Y Y, Zhang H Q, Feng J J 2010. Difference in sugar accumulation and metabolism between “Dahongpao” red-fleshed loquat and “Ninghaibai” white-fleshed loquat (Eriobotrya japonica Lindl.). Acta Horticulturae Sinica, 37, 997–1002. (in Chinese)Chen Q Y, Zhou J Y, Zhang B, Fu X M, Song X Q, Li X, Xu C J, Chen K S. 2010. Sugar composition difference between white- and red-fleshed loquat fruits and its relation with activities of sucrose-metabolizing enzymes. Journal of Fruit Science, 27, 616–621. (in Chinese)Fukuda S, Yoshida T, Hiehata N, Sato Y, Terakami S, Yamamoto T, Tominaga Y, Nesumi H. 2009. The inheritance and identification of RAPD marker on fruit flesh color in loquat. Horticultural Research (Japan), 8, 7–11.Fu X M, Kong W B, Peng G, Zhou J Y, Azam M, Xu C J, Grierson D, Chen K S. 2012. Plastid structure and carotenogenic gene expression in red- and white-fleshed loquat (Eriobotrya japonica) fruits. Journal of Experimental Botany, 63, 341–354.Hirat M.1980. Sugar accumulation and development of loquat fruit. Journal of the Japanese Society for Horticultural Science, 49, 347-353.Liang G L, Ren Z C, Yan Y, Huang H, Wu C Q. 1999. Chromosome variation in 8 loquat varieties in Sichuan Province. Acta Horticulturae Sinica, 26, 71–76. (in Chinese)Ma C M, Sun Z, Chen C B, Zhang L L, Zhu S H. 2014. Simultaneous separation and determination of fructose, sorbitol, glucose and sucrose in fruits by HPLC-ELSD. Food Chemistry, 145, 784–788.Nosarzewski M, Archbold D D. 2007. Tissue-specific expression of sorbitol dehydrogenase in apple fruit during early development. Journal of Experimental Botany, 58, 1863–1872.Qin Q P, Lin F F, Zhang L L. 2012. Review of the studies on the molecular and physiological mechanisms of accumulation of sugar and organic acids in loquat fruit. Journal of Zhejiang A&F University, 29, 453–457. (in Chinese)Suzuki Y, Odanaka S, Kanayama Y. 2001. Fructose content and fructose-related enzyme activity during the fruit development of apple and Japanese pear. Journal of the Japanese Society for Horticultural Science, 70, 16–20.Xiong Z M, Zhou C H, Tao J. 2007. Changes in carotenoid content in flesh of different loquat types during fruit coloring. Scientia Agricultura Sinica, 40, 2910–2914. (in Chinese)Xiu L W, Zi Y H, Chun X Y, Xiu Z K, Xiao P S. 2013. Subcellular localization and vacuolar targeting of sorbitol dehydrogenase in apple seed. Plant Science, 210, 36–45.Yamada K, Niwa N, Shiratake, K, Yamaki S. 2001. cDNA cloning of NAD-dependent sorbitol dehvdrogenase from peach fruit and its expression during fruit development. The Journal of Horticultural Science and Biotechnology, 76, 581–587. |