Journal of Integrative Agriculture ›› 2015, Vol. 14 ›› Issue (11): 2136-2141.DOI: 10.1016/S2095-3119(15)61164-9

• 论文 • 上一篇    下一篇

New Food Safety Law of China and the special issue on food safety in China

 Shu Geng, LIU Xu, Roger Beachy   

  1. 1、Journal of Integrative Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China
    2、Sino-US Joint Food Safety Research Center, Northwest A&F University, Yangling 712100, P.R.China
    3、Chinese Academy of Engineering, Beijing 100088, P.R.China
    4、World Food Center, University of California, Davis, CA 95616, USA
  • 收稿日期:2015-09-10 出版日期:2015-11-08 发布日期:2015-11-12
  • 通讯作者: Shu Geng, E-mail: sgeng@ucdavis.edu

New Food Safety Law of China and the special issue on food safety in China

 Shu Geng, LIU Xu, Roger Beachy   

  1. 1、Journal of Integrative Agriculture, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China
    2、Sino-US Joint Food Safety Research Center, Northwest A&F University, Yangling 712100, P.R.China
    3、Chinese Academy of Engineering, Beijing 100088, P.R.China
    4、World Food Center, University of California, Davis, CA 95616, USA
  • Received:2015-09-10 Online:2015-11-08 Published:2015-11-12
  • Contact: Shu Geng, E-mail: sgeng@ucdavis.edu

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