Anonymous 2009. China tinted pork makes 70 sick. BBCNews, 2009-2-23 [2013-1-15] http://news.bbc.co.uk/2 /hi/7905717.stmBai L, Ma C, Gong S, Yan Y. 2007. Food safety assurancesystems in China. Food Control, 18, 480-484.Hu D, Reardon T, Rozelle S, Timmer P, Wang H. 2004. Theemergence of supermarkets with Chinese characteristics:Challenges and opportunities for China’s agriculturaldevelopment. Development Policy Review, 22, 557-586Krinsky I, Robb A. 1986. On approximating the statisticalproperties of elasticities. The Review of Economics andStatistics, 64, 715-719Lancaster K J. 1966. A new approach to consumer theory.Journal of Political Economy, 74, 132-157Lusk J L, Norwood B, Pruitt J. 2006. Consumer demand fora ban on antibiotic drug use in pork production. AmericanJournal of Agricultural Economics, 88, 1015-1033McFadden D. 1973. Conditional logit analysis of qualitativechoice behavior. In: Zarembka P, ed., Frontiers inEconometrics. Academic Press, New York. pp. 105-142Morey E R. 1999. Two RUMS uncloaked: nested-logit modelsof site choice and nested-logit models of participationand site choice. In: Herriges J A, Kling C L, eds., ValuingRecreation and the Environment: Revealed PreferencesMethods and Theory and Practice. Edward Elgar,Northampton MA. pp. 65-120Ortega D L, Wang H H, Eales J S. 2009. Meat demand inChina. China Agricultural Economic Review, 1, 410-419Ortega D L, Wang H H, Wu L, Olynk N J. 2011. Modelingheterogeneity in consumer preferences for select foodsafety attributes in China. Food Policy, 36, 318-324Ortega D L, Wang H H, Olynk N J, Wu L, Bai J. 2012. Chineseconsumers’ demand for food safety attributes: a push forgovernment and industry regulations. American Journalof Agricultural Economics, 94, 489-495Poe G L, Giraud K L, Loomis J B. 2005. Computationalmethods for measuring the difference of empiricaldistributions. American Journal of Agricultural Economics,87, 353-365Small K A, Rosen H S. 1981. Applied welfare economics withdiscrete choice models. Econometrica, 49, 43-46Tonsor G T, Olynk N, Wolf C. 2009. Consumer preferencesfor animal welfare attributes: The case of gestation crates.Journal of Agricultural and Applied Economics, 41, 713-730Wang Z, Mao Y, Gale F. 2008. Chinese consumer demandfor food safety attributes in milk products. Food Policy,33, 27-36Xiu C, Klein K K. 2010. Melamine in milk products in China:Examining the factors that led to deliberate use of thecontaminant. Food Policy, 35, 463-470Zhang C, Bai J, Wahl T. 2012. Consumers’ willingness to payfor traceable pork, milk, and cooking oil in Nanjing, China.Food Control, 27, 21-28 |