The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components

doi:10.1016/S1671-2927(00)8581

Journal of Integrative Agriculture ›› 2012, Vol. 12 ›› Issue (4): 611-620.DOI: 10.1016/S1671-2927(00)8581

The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components

LI Ning, JIA Shao-feng, WANG Xiu-na, DUAN Xia-yu, ZHOU Yi-lin, WANG Zong-hua , LU Guodong

1.State Key Laboratory for Biology of Plant Disease and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, P.R.China
2.School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, P.R.China

收稿日期:2011-05-04 出版日期:2012-04-01 发布日期:2012-04-11
通讯作者: Correspondence DUAN Xia-yu, Tel: +86-10-62815946, Fax: +86-10-62896114, E-mail: xyduan@ippcaas.cn
基金资助:
This work was supported by the National Basic Research Program of China (2006CB100203 and 2011CB100403), the Key Technology R & D Program of China during the 11th Five-Year Plan period (2006BAD08A05) and the Special Fund for Agro-Scientific Research in the Public Interest, China (3-15).

The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components

LI Ning, JIA Shao-feng, WANG Xiu-na, DUAN Xia-yu, ZHOU Yi-lin, WANG Zong-hua , LU Guodong

1.State Key Laboratory for Biology of Plant Disease and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing 100193, P.R.China
2.School of Life Sciences, Fujian Agriculture and Forestry University, Fuzhou 350002, P.R.China

Received:2011-05-04 Online:2012-04-01 Published:2012-04-11
Contact: Correspondence DUAN Xia-yu, Tel: +86-10-62815946, Fax: +86-10-62896114, E-mail: xyduan@ippcaas.cn
Supported by:
This work was supported by the National Basic Research Program of China (2006CB100203 and 2011CB100403), the Key Technology R & D Program of China during the 11th Five-Year Plan period (2006BAD08A05) and the Special Fund for Agro-Scientific Research in the Public Interest, China (3-15).

摘要/Abstract

摘要： Mixtures composed of five wheat cultivars, Jingshuang 16, Jing 411, Jingdong 8, Lunxuan 987, and Baofeng 104, with different levels of resistance against powdery mildew were tested for their potential containment of the disease development in the field and for the influence on grain yield and the content of crude protein in the years 2007 and 2010. The plots were inoculated artificially with mixed isolates collected in the fields and propagated in the greenhouse and the disease was scored in 7 d interval during the two growing seasons. It was indicated that certain combinations, e.g., Jingdong 8: Lunxuan 987, Jingdong 8:Baofeng 104, and Jing 411:Jingdong 8:Baofeng 104, showed positive efficacy on the mildew. The cultivar combinations tested in 2007 showed increase of grain yield, while most of the combinations tested in 2010 did not show the increase. The differences of the increases or decreases were not statistically significant except combinations Jing 411:Jingdong 8:Baofeng104, Jingshuang16:Jingdong8:Lunxuang 987 and Jingshuang 16:Jingdong 8:Lunxuan 987: Baofeng 104, which showed the decrease of the grain yield. The mixtures did not show influence on the content of crude protein in grain. More cultivar combinations need to be tested.

关键词: wheat powdery mildew, cultivar mixture, AUDPC, yield, crude protein

Abstract: Mixtures composed of five wheat cultivars, Jingshuang 16, Jing 411, Jingdong 8, Lunxuan 987, and Baofeng 104, with different levels of resistance against powdery mildew were tested for their potential containment of the disease development in the field and for the influence on grain yield and the content of crude protein in the years 2007 and 2010. The plots were inoculated artificially with mixed isolates collected in the fields and propagated in the greenhouse and the disease was scored in 7 d interval during the two growing seasons. It was indicated that certain combinations, e.g., Jingdong 8: Lunxuan 987, Jingdong 8:Baofeng 104, and Jing 411:Jingdong 8:Baofeng 104, showed positive efficacy on the mildew. The cultivar combinations tested in 2007 showed increase of grain yield, while most of the combinations tested in 2010 did not show the increase. The differences of the increases or decreases were not statistically significant except combinations Jing 411:Jingdong 8:Baofeng104, Jingshuang16:Jingdong8:Lunxuang 987 and Jingshuang 16:Jingdong 8:Lunxuan 987: Baofeng 104, which showed the decrease of the grain yield. The mixtures did not show influence on the content of crude protein in grain. More cultivar combinations need to be tested.

Key words: wheat powdery mildew, cultivar mixture, AUDPC, yield, crude protein

LI Ning, JIA Shao-feng, WANG Xiu-na, DUAN Xia-yu, ZHOU Yi-lin, WANG Zong-hua , LU Guodong . The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components[J]. Journal of Integrative Agriculture, 2012, 12(4): 611-620.

参考文献

[1]Bowden R, Shoyer J, Roozeboom K, Claasen M, Evans P, Gordon B, Heer B, Janssen K, Long J, Martin J, et al. 2001. Performance of wheat variety blends in Kansas. Kansas State University Agricultural Extension Station and Cooperative Extension Service. 128. [2006-09-25]. http://www.oznet.ksu.edu/library/crpsl2/ SRL128.pdf

[2]Browning J A, Frey K J. 1981. The multiline concept in theory and practice. In: Jenkyn J F, Plumb R T, eds., Strategies for the Control of Cereal Disease. Blackwell Scientific, London. pp. 36-37.

[3]Chin K M, Wolfe M S. 1984. Selection on Erysiphe graminis in pure and mixed stands of barley. Plant Pathology, 33, 535-545.

[4]Deng Z Y, Tian J C, Hu R B, Zhou X F, Zhang Y X. 2006. Effects of genotype and environment on wheat main quality characteristics. Acta Ecologica Scinca, 26, 2757-2763. (in Chinese)

[5]Dileone J A, Mundt C C. 1994. Effect of wheat cultivar mixtures on populations of Puccinia striiformis races. Plant Pathology, 43, 917-930.

[6]Dubin H J, Wolfe M S. 1994. Comparative behavior of three wheat cultivars and their mixture in India, Nepal and Pakistan. Field Crops Research, 39, 71-83.

[7]Fang H, Zhu Y Y, Wang Y Y. 2004. Field experiment of mixture variety inter-cropping. In: Zhu Y Y, ed., Biodiversity for Sustainable Crop Diseases Management Theory and Technology. Yunnan Science and Technology Press, Kunming. pp. 512-517. (in Chinese)

[8]Finckh M R. 2008. Integration of breeding and technology into diversification strategies for disease control in modern agriculture. European Journal of Plant Pathology, 121, 399-409.

[9]Finckh M R, Mundt C C. 1992. Stripe rust, yield, and plant c o m p e t i t i o n i n w h e a t c u l t i v a r m i x t u r e s . Phytopathology, 82, 905-913.

[10]Graybosch R A. 1996. Genotype and environment effects on wheat flour protein components and processing quality. Crop Science, 36, 296-300.

[11]Guo S B, Kang Z S, Zhang L Z. 2007. Studies on temporal dynamic of epidemic of wheat stripe rust in different cultivars mixture. Journal of Northwest Sci-Tech University of Agriculture and Forestry, 35, 125-128. (in Chinese)

[12]Jin Q, Jiang D, Dai Y B, Cao W X. 2003. Effects of genotype and environment on wheat grain quality and protein components. Chinese Journal of Applied Ecology, 14, 1649-1653. (in Chinese)

[13]Liu E M, Zhu Y Y, Liu X M, Zhang S Y, Liu A M, Ye H Z. 2002. Studies on Control of rice blast by alternatively planting diverse rice varieties in a hilly region. Crop Research, 16, 7-10. (in Chinese)

[14]Mew T W, Borromeo E, Hardy B. 2001. Exploiting Biodiversity for Sustainable Pest Management. International Rice Research Institute. IPPI, Philipines. p. 256.

[15]Mille B, Belhaj Fraj M, Monod H, Vallavieille-Pope C. 2006, Assessing four-way mixtures of winter wheat cultivars from the performances of their two-way and individual component. European Journal of Plant Pathology, 114, 163-173.

[16]Muller K, Mcdermott J M, Wolfe M S, Limpert E. 1996. Analysis of diversity in populations of plant pathogens: the barley powdery mildew pathogen across Europe. European Journal of Plant Pathology, 102, 385-395.

[17]Munck L. 1997. Variety mixtures: 19 years of experience in Denmark. In: Wolfe M S, ed., Variety Mixtures In theory and Practice. European Union Variety and Species Mixtures working group of COST Action 817. [2006-09-25]. http://www.scri.ac.uk/

[18]Mundt C C. 1994. Use of host geneti c diversity to control creeal disaeses: implications for rice blast. In: Zeigler R S, Leong S A, Teng P S, eds., Rice Blast Disease. CAB International, London. pp. 293-307.

[19]Mundt C C. 2002. Use of multiline cultivars and cultivar mixtures for disease management. Annual Review of Phytopathol, 40, 381-410.

[20]Mundt C C, Brophy L S, Schmitt M E. 1995. Disease severity and yield of pure line wheat cultivars and mixtures in the presence of eyespot, yellow rust, and their combination. Plant Pathology, 44, 173-182.

[21]Mundt C C, Cowger C, Hoffer M E. 1999. Disease management using variety mixtures. In: Ginkel M V, McNab A, Krupinsky J, eds., Septoria and Stagonospora Diseases of Cereals: A Compilation of Global Research. pp. 111-116.

[22]Mundt C C, Hayes P M, Schon C C. 1994. Influence of barley variety mixtures on severity of scald and net blotch and on yield. Plant Pathology, 43, 356-361.

[23]Newton A C, Ellis R P, Hackett C A, Guy D C. 1997. The effect of component number on Rhynchosporium secalis infection and yield in mixtures of winter barley cultivars. Plant Pathology, 45, 930-938.

[24]Peterson C J, Graybosch R A, Benziger P S. 1992. Genotype and environment effects on quality characteristics of hard red wheat. Crop Science, 32, 98-103.

[25]Shao Z R, Liu W C. 1996. Chinese wheat powdery mildew occurred status and countermeasures. Chinese Agricultural Science Bulletin, 12, 21-23. (in Chinese)

[26]Shen Y, Huang D N. 1990. Preliminary studies on induced resistance to rice plant by non-pathogenic and mild pathogenic isolates of Pyricularia oryzae Cav. Chinese Rice Science, 4, 95-96. (in Chinese)

[27]Sheng B, Duan X. 1991. Modification to the 0-9 scale in scoring of wheat powdery mildew in adult plants. Beijing Agricultural Sciences, 9, 38-39. (in Chinese)

[28]Wolfe M S, Barrett J A. 1980. Can we lead the pathogen astray? Plant Diseases, 64, 148-155.

[29]Wolfe M S. 1992. Barley diseases: maintaining the value of our varieties. In: Munck L, ed., Barley Genetics VI, Proceedings of the Sixth International Barley Genetics Symposium, VoII. Munksgaard, Copenhagen. pp. 1055-1067.

[30]Wolfe M S. 1985. The current status and prospects of multiline cultivars and variety mixtures for disease resistance. Phytopathology, 23, 251-273.

[31]Zhou Y L. 1997. The interaction between host and pathogen populations in the Triticum aestivum-Erysiphe g r a m i n i s f . s p . t r i t i c i p a t h o s y s t e m . A c t a Phytopathologica Sinica, 2, 191. (in Chinese) Zhu J B, Liu G T, Zhang S Z. 1995. Effects of genotype and environment on wheat baking quality. Crop Journal, 21, 679-684. (in Chinese) [32]Zhu Y Y, Chen H R, Fan J H. 2000. Genetic diversity and disease control in rice. Nature, 406, 718-722.

The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components

The Effect of Wheat Mixtures on the Powdery Mildew Disease and Some Yield Components

PDF

可视化

摘要/Abstract

引用本文

使用本文

参考文献

相关文章 15

编辑推荐

Metrics

[1]	WANG Na, Joost Wolf, ZHANG Fu-suo. Towards sustainable intensification of apple production in China—Yield gaps and nutrient use efficiency in apple farming systems[J]. Journal of Integrative Agriculture, 2016, 15(4): 716-725.
[2]	MENG Qing-feng, LI Da-wei, ZHANG Juan, ZHOU Lian-ren, MA Xian-fa, WANG Hong-yan, WANG Guang-cheng. Soil properties and corn (Zea mays L.) production under manure application combined with deep tillage management in solonetzic soils of Songnen Plain, Northeast China[J]. Journal of Integrative Agriculture, 2016, 15(4): 879-890.
[3]	WANG Li-fang, CHEN Juan, SHANGGUAN Zhou-ping. Photosynthetic characteristics and nitrogen distribution of largespike wheat in Northwest China[J]. Journal of Integrative Agriculture, 2016, 15(3): 545-552.
[4]	WEI Huan-he, LI Chao, XING Zhi-peng, WANG Wen-ting, DAI Qi-gen, ZHOU Gui-shen, WANG Li, XU Ke, HUO Zhong-yang, GUO Bao-wei, WEI Hai-yan, ZHANG Hong-cheng. Suitable growing zone and yield potential for late-maturity type of Yongyou japonica/indica hybrid rice in the lower reaches of Yangtze River, China[J]. Journal of Integrative Agriculture, 2016, 15(1): 50-62.
[5]	XU Cai-long, TAO Hong-bin, WANG Pu, WANG Zhen-lin. Slight shading after anthesis increases photosynthetic productivity and grain yield of winter wheat (Triticum aestivum L.) due to the delaying of leaf senescence[J]. Journal of Integrative Agriculture, 2016, 15(1): 63-75.
[6]	XI Bin, ZHAI Li-mei, LIU Jian, LIU Shen, WANG Hong-yuan, LUO Chun-yan, REN Tian-zhi, LIU Hong-bin. Long-term phosphorus accumulation and agronomic and environmtal critical phosphorus levels in Haplic Luvisol soil, northern China[J]. Journal of Integrative Agriculture, 2016, 15(1): 200-208.
[7]	LI Cong-feng, TAO Zhi-qiang, LIU Peng, ZHANG Ji-wang, ZHUANG Ke-zhang, DONG Shu-ting, ZHAO Ming. Increased grain yield with improved photosynthetic characters in modern maize parental lines[J]. Journal of Integrative Agriculture, 2015, 14(9): 1735-1744.
[8]	Hafeez ur Rehman, Hassan Iqbal, Shahzad M A Basra, Irfan Afzal, Muhammad Farooq, Abdul Wakeel, WANG Ning. Seed priming improves early seedling vigor, growth and productivity of spring maize[J]. Journal of Integrative Agriculture, 2015, 14(9): 1745-1754.
[9]	MA Xiao-yan, WU Han-wen, JIANG Wei-li, MA Ya-jie, MA Yan. Goosegrass (Eleusine indica) density effects on cotton (Gossypium hirsutum)[J]. Journal of Integrative Agriculture, 2015, 14(9): 1778-1785.
[10]	Saeed Rauf, Maria Zaharieva, Marilyn L Warburton, ZHANG Ping-zhi, Abdullah M AL-Sadi, Farghama Khalil, Marcin Kozak, Sultan A Tariq. Breaking wheat yield barriers requires integrated efforts in developing countries[J]. Journal of Integrative Agriculture, 2015, 14(8): 1447-1474.
[11]	WANG Zhan-biao, WEN Xin-ya, ZHANG Hai-lin, LU Xiao-hong, CHEN Fu. Net energy yield and carbon footprint of summer corn under different N fertilizer rates in the North China Plain[J]. Journal of Integrative Agriculture, 2015, 14(8): 1534-1541.
[12]	MAO Li-li, ZHANG Li-zhen, ZHANG Si-ping, Jochem B Evers, Wopke van der Werf, WANG Jingjing, SUN Hong-quan, SU Zhi-cheng, Huub Spiertz. Resource use efficiency, ecological intensification and sustainability of intercropping systems[J]. Journal of Integrative Agriculture, 2015, 14(8): 1542-1550.
[13]	CHEN Zhong-du, ZHANG Hai-lin, S Batsile Dikgwatlhe, XUE Jian-fu, QIU Kang-cheng, TANG Hai-ming, CHEN fu. Soil carbon storage and stratification under different tillage/ residue-management practices in double rice cropping system[J]. Journal of Integrative Agriculture, 2015, 14(8): 1551-1560.
[14]	LIANG Ming-yuan, WANG Gui-yan, LIANG Wei-li, SHI Peng-fei, DANG Jing, SUI Peng, HU Chun-sheng. Yield and quality of maize stover: Variation among cultivars and effects of N fertilization[J]. Journal of Integrative Agriculture, 2015, 14(8): 1581-1587.
[15]	ZHOU Zi-shan, YANG Su-juan, SHU Chang-long, SONG Fu-ping, ZHOU Xue-ping, ZHANG Jie. Comparison and optimization of the method for Cry1Ac protoxin preparation in HD73 strain[J]. Journal of Integrative Agriculture, 2015, 14(8): 1598-1603.