中国部分优质粳稻外观及蒸煮食味品质特征比较

马会珍,陈心怡,王志杰,朱盈,蒋伟勤,任高磊,马中涛,魏海燕,张洪程,刘国栋

Analysis on Appearance and Cooking Taste Quality Characteristics of Some High Quality Japonica Rice in China

MA HuiZhen,CHEN XinYi,WANG ZhiJie,ZHU Ying,JIANG WeiQin,REN GaoLei,MA ZhongTao,WEI HaiYan,ZHANG HongCheng,LIU GuoDong

表1 第二届全国优质稻品种食味品质鉴评参评粳稻品种

Table 1 Japonica rice varieties participating in the second national quality rice variety appraisal and evaluation

类型 Type 品种名称 Cultivar 粳稻 Japonica rice 南粳46,吉农大667,隆6优19,通系945,松香粳1018,吉粳528,吉粳816,津稻9618,吉粳515,通育269,润稻118,皖垦粳11036,锦稻109,南粳9108,滇禾优615,辽粳433,浙湖粳25,甬优7860,原旱稻3号,粳优653,申优26,吉源香1号,沈农福稻09001,新稻89,南粳2728,沈稻7号,润农粳1号,兴育13A04,圣稻18,今谷117,龙稻27,龙洋16,楚粳45,津原U99,甬优540,龙稻20,绥稻9号,方欣1号,毕粳优210,鄂香2号,中禾优1号 Nanjing46, Jinongda667, Long6you19, Tongxi945, Songxiangjing1018, Jijing528, Jijing816, Jindao9618, Jijing515, Tongyu269, Rundao118, Wankenjing11036, Jindao109, Nanjing9108, Dianheyou615, Liaojing433, Zhehujing25, Yongyou7860, Yuanhandao3, Jingyou653, Shenyou26, Jiyuanxiang1, Shennongfudao09001, Xindao89, Nanjing2728, Shendao7, Runnongjing1, Xingyu13A04, Shengdao18, Jingu117, Longdao27, Longyang16, Chujing45, jinyuanU99, Yongyou540, Longdao20, Suidao9, Fangxin1, Bijingyou210, Exiang2, Zhongheyou1