优质水稻新种质ZY56的创制及评价
邱东峰,葛平娟,刘刚,杨金松,陈建国,张再君

Breeding and Evaluation of Elite Rice Line ZY56
DongFeng QIU,PingJuan GE,Gang LIU,JinSong YANG,JianGuo CHEN,ZaiJun ZHANG
表4 不同播种期ZY56与鄂中5号的稻米品质分析结果(GB/T 17891-2017)
Table 4 Rice quality analysis results of ZY56 and Ezhong 5 at different sowing dates (GB/T 17891-2017)
品种
Variety
播种期(月/日)
Sowing date (M/D)
始穗期(月/日)
Initial heading date (M/D)
国标等级
National standard grade
出糙率
Husked rice yield (%)
精米率
Milled rice rate (%)
整精米率
Head rice yield (%)
粒长
Grain length (mm)
长/宽比
Length/width ratio
垩白粒率
Chalky rice rate (%)
垩白度
Chalkiness
Degree (%)
直链淀粉
含量
Amylose content (%)
胶稠度
Gel consistency (mm)
碱消值级
Alkali spreading value
鄂中5号 Ezhong 5 05/18 08/23 优1 You 1 82.5 74.3 62.2 7.3 3.6 6 1.2 14.6 69 6.5
ZY56 08/25 / 78.5 71.4 63.9 7.2 3.6 11 2.9 13.6 80 6.3
鄂中5号 Ezhong 5 05/30 08/25 / 79.9 72.8 64.7 7.2 3.4 6 1.2 13.8 73 7.0
ZY56 09/01 优1 You 1 75.2 68.1 63.1 7.2 3.6 4 1.0 14.5 70 6.7
鄂中5号 Ezhong 5 06/12 08/31 优2 You 2 68.5 65.0 56.6 7.2 3.5 13 3.0 16.2 55 6.5
ZY56 09/12 优1 You 1 76.8 70.3 59.6 7.3 3.7 4 1.4 15.5 60 7.0