草莓根系线粒体对外源酚酸胁迫的生理响应
鲁晓峰1(
),杜国栋2,邵静3,张静茹1,孙海龙1()
),杜国栋2,邵静3,张静茹1,孙海龙1()
Physiological Response of Mitochondrial Function of Strawberry Roots to Exogenous Phenolic Acid
XiaoFeng LU1(),GuoDong DU2,Jing SHAO3,JingRu ZHANG1,HaiLong SUN1()
),GuoDong DU2,Jing SHAO3,JingRu ZHANG1,HaiLong SUN1()
图3. 不同酚酸处理对草莓幼苗根系活性氧含量的影响
Fig. 3. Effect of different phenolic acids on the content of reactive oxygen species in strawberry roots
