草莓根系线粒体对外源酚酸胁迫的生理响应
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鲁晓峰,杜国栋,邵静,张静茹,孙海龙
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Physiological Response of Mitochondrial Function of Strawberry Roots to Exogenous Phenolic Acid
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XiaoFeng LU,GuoDong DU,Jing SHAO,JingRu ZHANG,HaiLong SUN
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表1 外源酚酸处理对草莓根系根构型参数的影响
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Table 1 Effects of different phenolic acids on root system configuration parameters of strawberry root
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处理 Treatment | 总根长 Length (cm) | 总表面积 Surf. area (cm2) | 根系总体积 Root volume (cm3) | 平均直径 Avg. Diam. (mm) | 根尖数 Tip | 分枝数 Fork | 交叉数 Crossings | CK | 2416.26±68.16a | 279.69±10.22a | 2.36±0.12a | 0.40±0.01a | 4244.68±66.82a | 24472.57±866.17a | 5206.71±956.34a | D | 2290.69±53.04c | 234.48±7.17c | 2.19±0.09b | 0.36±0.02c | 2567.38±80.38c | 16610.73±2147.65c | 3836.00±514.50b | L | 2389.52±85.22ab | 254.98±9.48ab | 2.29±0.04a | 0.38±0.01b | 3160.01±113.42b | 19865.30±585.32b | 4546.40±587.37b | D+L | 2318.27±66.14bc | 244.61±10.19bc | 2.26±0.32a | 0.37±0.02bc | 3072.5±342.01b | 18900.83±970.31b | 4366.75±289.16b |
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