不同茶叶中游离氨基酸的对映异构体
朱荫(
),张悦,严寒,吕海鹏,林智()
),张悦,严寒,吕海鹏,林智()
Enantiomeric Analysis of Free Amino Acids in Different Teas
ZHU Yin(),ZHANG Yue,YAN Han,LÜ HaiPeng,LIN Zhi()
),ZHANG Yue,YAN Han,LÜ HaiPeng,LIN Zhi()
图3. 混合茶样中可检测到的游离氨基酸对映异构体
Fig. 3. The detected amino acid enantiomers in the mixed tea samples
