大气CO2与温度升高对北方冬小麦旗叶光合特性、碳氮代谢及产量的影响
宗毓铮,张函青,李萍,张东升,林文,薛建福,高志强,郝兴宇

Effects of Elevated Atmospheric CO2 Concentration and Temperature on Photosynthetic Characteristics, Carbon and Nitrogen Metabolism in Flag Leaves and Yield of Winter Wheat in North China
ZONG YuZheng,ZHANG HanQing,LI Ping,ZHANG DongSheng,LIN Wen,XUE JianFu,GAO ZhiQiang,HAO XingYu
表7 CO2浓度和气温升高对小麦灌浆期叶片碳氮代谢物的影响
Table 7 Effects of elevated CO2 and increased temperature on the carbon and nitrogen metabolites of wheat at filling stage
处理
Treatment
可溶性总糖含量
Soluble sugar
content (mg·g-1 FW)
淀粉含量
Starch content
(mg·g-1 FW)
纤维素含量
Cellulose content
(mg·g-1 FW)
可溶性蛋白
Soluble protein
(mg·g-1 FW)
硝酸还原酶活性
Nitrate reductase activity (μg NO2-·g-1 FW·h-1)
CK 2.38±0.40d 0.13±0.02b 4.39±1.23a 15.47±2.83b 4.14±0.74a
EC 7.01±0.59a 0.23±0.09a 4.91±0.90a 21.15±1.18a 1.70±0.02b
ET 4.36±0.30c 0.13±0.01b 2.79±0.13b 10.80±1.63c 1.84±0.24b
ECT 5.99±0.72b 0.28±0.03a 3.16±0.99b 8.25±1.15d 1.98±0.34b
P-value PT 0.15 0.47 0.02 0.00 0.00
PCO2 0.00 0.00 0.51 0.22 0.00
PT×CO2 0.00 0.41 0.91 0.01 0.00