不同干燥方式对甘薯叶功能成分及抗氧化活性的影响

赵珊,仲伶俐,秦琳,黄世群,李曦,郑幸果,雷欣宇,雷绍荣,郭灵安,冯俊彦

Effects of Different Drying Methods on Functional Components and Antioxidant Activity in Sweet Potato Leaves

ZHAO Shan,ZHONG LingLi,QIN Lin,HUANG ShiQun,LI Xi,ZHENG XingGuo,LEI XinYu,LEI ShaoRong,GUO LingAn,FENG JunYan

图3 干燥方式对甘薯叶醇提取物抗氧化能力的影响

Fig. 3 Effects of drying methods on antioxidant capacity of methanol extracts from sweet potato leaves