‘融安金柑’‘滑皮金柑’及‘脆蜜金柑’贮藏期品质、贮藏特性及果皮转录组分析

刘恋,唐志鹏,李菲菲,熊江,吕壁纹,马小川,唐超兰,李泽航,周铁,盛玲,卢晓鹏

Fruit Quality in Storage, Storability and Peel Transcriptome Analysis of Rong’an Kumquat, Huapi Kumquat and Cuimi Kumquat

LIU Lian,TANG ZhiPeng,LI FeiFei,XIONG Jiang,LÜ BiWen,MA XiaoChuan,TANG ChaoLan,LI ZeHang,ZHOU Tie,SHENG Ling,LU XiaoPeng

表2 融安金柑、滑皮金柑及脆蜜金柑成熟果实果皮差异表达基因情况

Table 2 Differentially expressed genes (DEGs) in mature peel between Rong’an, Huapi and Cuimi

RA vs HP RA vs CM CM vs HP 差异表达基因数 Number of DEGs 1771 4648 1694 上调基因数 Number of up-regulated genes 757 (42.7%) 3134 (67.4%) 1417 (83.6%) 下调基因数 Number of down-regulated genes 1014 (57.3%) 1514 (32.6%) 277 (16.4%)