小麦籽粒黄色素含量检测方法的改良与应用
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翟胜男,刘爱峰,李法计,刘成,郭军,韩冉,訾妍,汪晓璐,吕莹莹,刘建军
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Improvement and Application of the Method for Determining Yellow Pigment Content in Wheat Grain
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ZHAI ShengNan,LIU AiFeng,LI FaJi,LIU Cheng,GUO Jun,HAN Ran,ZI Yan,WANG XiaoLu,LÜ YingYing,LIU JianJun
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表3 283份国内外小麦品种黄色素含量基本信息
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Table 3 Information of yellow pigment content in 283 domestic and foreign wheat varieties
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麦区 Wheat region | 平均值 Mean | 标准差 SD | 最小值 Minimum | 最大值 Maximum | 变异系数 CV | 黄淮麦区Huang-Huai wheat region | 2013-AY | 1.17 | 0.44 | 0.51 | 2.42 | 0.38 | 2013-SX | 1.13 | 0.40 | 0.53 | 2.24 | 0.36 | 2014-AY | 1.26 | 0.43 | 0.61 | 2.38 | 0.35 | 2014-SX | 1.07 | 0.38 | 0.52 | 2.16 | 0.36 | 平均值Mean | 1.15 | 0.41 | 0.57 | 2.21 | 0.35 | 北部冬麦区Northern winter wheat region | 2013-SJZ | 1.58 | 0.37 | 1.02 | 2.42 | 0.23 | 2013-BJ | 1.66 | 0.38 | 1.08 | 2.52 | 0.23 | 2014-SJZ | 1.43 | 0.36 | 0.90 | 2.32 | 0.25 | 2014-BJ | 1.61 | 0.36 | 1.07 | 2.40 | 0.23 | 平均值Mean | 1.57 | 0.36 | 1.02 | 2.33 | 0.23 | 长江中下游麦区Middle-Lower reaches of the Yangtze River wheat region | 2013-CD | 0.99 | 0.27 | 0.56 | 1.77 | 0.28 | 2013-SX | 0.98 | 0.26 | 0.64 | 1.71 | 0.27 | 2014-CD | 1.30 | 0.38 | 0.81 | 2.54 | 0.29 | 2014-SX | 1.03 | 0.27 | 0.66 | 1.86 | 0.26 | 平均值Mean | 1.07 | 0.25 | 0.73 | 1.82 | 0.23 | 国外品种Foreign wheat varieties | 2013-SJZ | 1.72 | 0.35 | 1.22 | 2.48 | 0.20 | 2013-BJ | 1.64 | 0.35 | 1.06 | 2.31 | 0.22 | 2014-SJZ | 1.54 | 0.36 | 0.94 | 2.36 | 0.23 | 2014-BJ | 1.54 | 0.28 | 1.07 | 2.23 | 0.18 | 平均值Mean | 1.61 | 0.31 | 1.11 | 2.20 | 0.19 |
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