荔枝果皮BPox的分离纯化及其在果实成熟过程中的表达 |
郭志雄,孙冷雪,郑嘉敏,蔡灿军,王蓓,李开拓,潘腾飞,佘文琴,陈桂信,潘东明 |
Purification, Characterization and Expression of Ionically Bound Peroxidase in Litchi Pericarp during Coloration and Maturation of Fruit |
GUO ZhiXiong,SUN LengXue,ZHENG JiaMin,CAI CanJun,WANG Bei,LI KaiTuo,PAN TengFei,SHE WenQin,CHEN GuiXin,PAN DongMing |
图2 Superdex 200凝胶过滤层析测定BPox-2/3分子量 分子量标准由甲状腺球蛋白(670 kD)、g-球蛋白(158 kD)、卵清蛋白(44 kD)、肌红蛋白(17 kD)和维生素B12(1.36 kD)组成 |
Fig. 2 Molecular weight estimation of BPox-2/3 by gel filtration on Superdex 200 The standard mixture (Bio-Rad) contains thyroglobulin (670 kD), g-globulin (158 kD), ovalbumin (44 kD), myoglobin (17 kD) and vitamin B12 (1.36 kD) |
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