两种微生物菌剂对有机基质袋培秋黄瓜产量、品质及根际环境的影响

王君正,张琪,高子星,马雪强,屈锋,胡晓辉

Effects of Two Microbial Agents on Yield, Quality and Rhizosphere Environment of Autumn Cucumber Cultured in Organic Substrate

WANG JunZheng,ZHANG Qi,GAO ZiXing,MA XueQiang,QU Feng,HU XiaoHui

表3 两种微生物菌剂对基质酶活性的影响

Table 3 Effects of two microbial agents on substrate enzyme activity

处理 Treatment 脲酶 Urease activity (mg·g-1·d-1) 蔗糖酶 Sucrase activity (mg·g-1·d-1) 过氧化氢酶 Catalase activity (mL·g-1·d-1) 碱性磷酸酶 Alkaline phosphatase activity (mg·g-1·d-1) 盛果期 Full fruiting stage 拉秧期 Seedling pulling stage 盛果期 Full fruiting stage 拉秧期 Seedling pulling stage 盛果期 Full fruiting stage 拉秧期 Seedling pulling stage 盛果期 Full fruiting stage 拉秧期 Seedling pulling stage CK1 6.53±0.02b 6.78±0.09c 136.86±9.37e 103.36±1.90c 1.93±0.139d 2.36±0.012bc 5.46±0.31c 3.86±0.71b NT1 5.81±0.04c 6.36±0.02d 274.62±9.00b 83.81±5.17d 2.34±0.003b 2.44±0.009ab 6.59±0.30b 7.53±0.44a NT2 5.85±0.01c 6.66±0.03c 296.44±1.22a 63.53±8.88e 2.48±0.021b 2.54±0.039a 5.83±0.12c 4.13±0.45b CK2 6.67±0.03b 6.70±0.03c 160.30±0.37d 96.57±0.80cd 2.03±0.168cd 2.23±0.015d 5.89±0.03c 3.94±0.37b FT1 6.92±0.11a 7.58±0.09a 270.29±5.32b 127.16±8.72b 2.85±0.018a 2.31±0.033cd 6.95±0.28ab 8.62±0.43a FT2 7.00±0.10a 7.11±0.05b 200.27±9.24c 157.75±1.71a 2.26±0.006bc 2.46±0.059ab 7.48±0.09a 7.25±0.11a 方差分析 ANOVA 营养液 F 234.482** 127.569** 20.907** 90.592** 0.827 17.273** 2.55 4.972* 菌剂 M 7.104** 8.047** 182.185** 1.811 23.677** 19.534** 16.378** 1.783 营养液×菌剂 F×M 39.428** 63.632** 41.375** 40.529** 9.634** 0.466 13.287** 51.432**