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花后增温对双季晚粳稻产量和稻米品质的影响
杨陶陶1,解嘉鑫1,黄山1,谭雪明1,潘晓华1,曾勇军1,石庆华1,张俊2,曾研华1
The Impacts of Post-Anthesis Warming on Grain Yield and Quality of Late Japonica Rice in a Double Rice Cropping System
TaoTao YANG1,JiaXin XIE1,Shan HUANG1,XueMing TAN1,XiaoHua PAN1,YongJun ZENG1,QingHua SHI1,Jun ZHANG2,YanHua ZENG1

图2. 花后增温对精米中蛋白质含量的影响
不同小字母表示在处理和年份间存在显著差异（P<0.05）

Fig. 2. Effects of post-anthesis warming on protein content in milled rice
Different lowercase letters indicate significantly different at 0.05 probability level among treatments and years