组蛋白乙酰化对灵芝生长、灵芝多糖和灵芝酸生物合成的影响
张宗源1,2,蒋咏梅1,章文贤1(
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Effects of Histone Acetylation on Ganoderma lucidum Growth, Polysaccharide and Ganoderic Acid Biosynthesis
ZHANG ZongYuan1,2,JIANG YongMei1,ZHANG WenXian1()
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图3. SAHA对灵芝组蛋白乙酰化水平的影响
A：灵芝组蛋白免疫印迹;B：灵芝组蛋白乙酰化水平比较。不同小写字母表示差异显著（P<0.05）。下同
Fig. 3. Effect of SAHA on the level of histone acetylation of G. lucidum
A: The Western blotting of histone of G. lucidum. B: Detection of the level of histone acetylation in G. lucidum by Western blot assay. Different lowercase letters indicate significant differences (P<0.05). The same as below
