超高效液相色谱-串联质谱法鉴定和分析稻米中 酚酸类化合物的组成及分布
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赵珊,仲伶俐,周虹,李曦,雷欣宇,黄世群,郑幸果,冯俊彦,雷绍荣,郭灵安
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Identification and Analysis of Phenolic Acids in Rice Using Ultra-High Performance Liquid Chromatography-Tandem Mass Spectrometry
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Shan ZHAO,LingLi ZHONG,Hong ZHOU,Xi LI,XinYu LEI,ShiQun HUANG,XingGuo ZHENG,JunYan FENG,ShaoRong LEI,LingAn GUO
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表5 19种酚酸的线性方程、相关系数、检出限和定量限
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Table 5 Linear equations, correlation coefficients, limits of detection (LODs) and limits of quantification (LOQs) of 19 kinds of phenolic acids
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酚酸 Phenolic acid | 线性范围 Linear range (μg·L-1) | 回归方程 Linear equation | 相关系数(R2) Correlation coefficient | 检出限 LOD (μg·L-1) | 定量限 LOQ (μg·L-1) | 没食子酸Gallic acid | 1.0—500 | y=4129.01x+5097.625 | 0.99994 | 0.121 | 0.403 | 2,3,4-三羟基苯甲酸2,3,4-Trihydroxybenzoic acid | 1.0—500 | y=1181.706x+1184.094 | 0.99998 | 0.178 | 0.592 | 3,5-二羟基苯甲酸3,5-Dihydroxybenzoic acid | 1.0—500 | y=4200.251x+6932.746 | 0.99981 | 0.577 | 1.922 | 原儿茶酸Protocatechuic acid | 1.0—500 | y=5195.678x+4966.813 | 0.99998 | 0.221 | 0.735 | 龙胆酸Gentisic acid | 5.0—500 | y=1143.852x-5212.479 | 0.99974 | 4.728 | 15.759 | 焦儿茶酸Pyrocatechuic acid | 2.5—500 | y=1578.332 x-2815.838 | 0.99976 | 1.391 | 4.637 | 对羟基苯甲酸p-Hydroxybenzoic acid | 1.0—500 | y=8060.058x+89591.57 | 0.99999 | 0.023 | 0.076 | 绿原酸Chlorogenic Acid | 1.0—500 | y=3455.433x+915.729 | 0.99999 | 0.029 | 0.097 | 香草酸Vanillic acid | 1.0—250 | y=791.212x+5290.2 | 0.99993 | 0.060 | 0.201 | 咖啡酸Caffeic acid | 2.5—250 | y=9980.757x+29851.52 | 0.99962 | 1.799 | 5.995 | 丁香酸Syringic acid | 1.0—500 | y=1194.07x-734.952 | 0.99989 | 0.047 | 0.158 | 4-香豆酸p-Coumaric acid | 1.0—500 | y=11839.49x+4169.524 | 0.99999 | 0.144 | 0.479 | 水杨酸Salicylic acid | 1.0—500 | y=12668.42x-8192.132 | 0.99989 | 0.126 | 0.420 | 阿魏酸Ferulic acid | 1.0—500 | y=3638.813x-2875.187 | 0.99998 | 0.110 | 0.368 | 3-羟基肉桂酸3-Hydroxycinnamic acid | 1.0—500 | y=9461.071x+10025.18 | 0.99998 | 0.122 | 0.408 | 芥子酸Sinapic acid | 1.0—500 | y=2006.256x-2051.911 | 0.99998 | 0.050 | 0.167 | 异阿魏酸Isoferulic acid | 1.0—500 | y=929.839x-1868.854 | 0.99966 | 0.227 | 0.756 | 2-羟基肉桂酸2-Hydroxycinnamic acid | 1.0—500 | y=2820.271x+375.238 | 0.99999 | 0.457 | 1.522 | 反式肉桂酸trans-Cinnamic acid | 1.0—250 | y=3065.769x+3429.845 | 0.99973 | 0.293 | 0.976 |
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