香芹酮对马铃薯种薯发芽的调控机制
葛霞1(
),徐瑞2,3,李梅1,田甲春1,李守强1,程建新1,田世龙1()
),徐瑞2,3,李梅1,田甲春1,李守强1,程建新1,田世龙1()
Regulation Mechanism of Carvone on Seed Potato Sprouting
GE Xia1(),XU Rui2,3,LI Mei1,TIAN JiaChun1,LI ShouQiang1,CHENG JianXin1,TIAN ShiLong1()
),XU Rui2,3,LI Mei1,TIAN JiaChun1,LI ShouQiang1,CHENG JianXin1,TIAN ShiLong1()
图2. 香芹酮处理对种薯贮藏期间平均芽长（a）和失重率（b）的影响
*代表处理间显著性差异（P<0.05）。下同
Fig. 2. Effects of carvone treatment on sprout length (a) and weight loss (b) of seed potato during storage
* indicate significant differences (P<0.05). The same as below
