新疆褐牛与安格斯牛胴体及肉质性状及脂代谢相关基因表达差异比较
陈俐静,陈卓,李娜,孙亚伟,李红波,宋雯雯,张杨,姚刚

Comparison of the Carcass and Beef Quality Traits with the Expression of the Lipid Metabolism Related Genes Between Xinjiang Brown Cattle and Angus Beef Cattle
CHEN LiJing,CHEN Zhuo,LI Na,SUN YaWei,LI HongBo,SONG WenWen,ZHANG Yang,YAO Gang
表2 荧光定量PCR反应体系
Table 2 RT-PCR reaction system
试剂 Reagent剂量 Dose
Power SYBR Green PCR Master Mix(2×)5 μL
cDNA0.5 μL
正向引物Forward primer0.25 μL
反向引物Reverse primer0.25 μL
无酶水RNase free dH2O4 μL
总容积Total volume10 μL