pH和缓冲作用对香菇菌丝生长的影响
段应策,胡姿仪,杨帆,李金涛,邬向丽,张瑞颖(
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Effects of pH and Buffering on the Growth of Lentinula edodes Mycelium
DUAN YingCe,HU ZiYi,YANG Fan,LI JinTao,WU XiangLi,ZHANG RuiYing()
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图4. 不同浓度钙盐对香菇菌丝生长的影响
CSU：硫酸钙 Calcium sulfate;CLA：乳酸钙 Calcium lactate;CCI：柠檬酸钙 Calcium citrate;CCA：碳酸钙 Calcium carbonate
Fig. 4. Effects of different concentrations of calcium salt on mycelia growth of L. edodes on PDA media
