我国育成苹果品种的系谱分析及其育种启示

董志丹,宋尚伟,宋春晖,郑先波,焦健,王苗苗,阎振立,张瑞萍,白团辉

Pedigree Analysis and Breeding Inspiration of Apple Cultivars in China

DONG ZhiDan,SONG ShangWei,SONG ChunHui,ZHENG XianBo,JIAO Jian,WANG MiaoMiao,YAN ZhenLi,ZHANG RuiPing,BAI TuanHui

表3 1951-2019年我国育成的273个苹果品种的成熟期、果皮颜色、单果重统计分析

Table 3 Statistical analysis of maturity, pericarp color and fruit weight of 273 apple cultivars in China from 1951 to 2019

育种方式 Breeding method 成熟期Maturity 果皮颜色Pericarp color 单果重Fruit weight 早熟 Early 中熟 Medium 晚熟 Late 红 Red 黄 Yellow 绿 Green 大 Big 中 Medium 小 Small 杂交Cross 44 57 44 120 11 14 62 66 17 芽变Bud sport 18 29 64 109 0 2 88 20 3 实生Seedling 5 3 7 10 3 2 5 10 0 诱变Mutation 0 1 1 1 0 1 1 1 0 小计Total 67 90 116 240 14 19 156 97 20 百分比 Percentage (%) 24.54 32.97 42.49 87.91 5.13 6.96 57.14 35.53 7.33