施钾水平对纽荷尔脐橙养分、产量和品质的影响
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张绩,李俊杰,万连杰,杨江波,郑永强,吕强,谢让金,马岩岩,邓烈,易时来
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Effects of Potassium Application Levels on Nutrient, Yield and Quality of Newhall Navel Orange
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ZHANG Ji,LI JunJie,WAN LianJie,YANG JiangBo,ZHENG YongQiang,LÜ Qiang,XIE RangJin,MA YanYan,DENG Lie,YI ShiLai
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表8 叶片、枝条、土壤钾含量与果实养分间的相关性
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Table 8 Correlation between potassium content in leaves or twigs or soil and fruit nutrients
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成分 Parameter | 果实养分含量 Nutrient content in fruit | 果实带走养分量 Nutrient removal amount of fruit | N | P2O5 | K2O | N | P2O5 | K2O | 春梢叶片钾含量 Potassium content in spring leaves | 0.205 | 0.394 | 0.561* | 0.821** | 0.566* | 0.888** | 春梢枝条钾含量 Potassium content in spring twigs | -0.025 | 0.397 | 0.263 | 0.580* | 0.418 | 0.691** | 秋梢叶片钾含量 Potassium content in autumn leaves | 0.030 | 0.170 | -0.146 | 0.253 | -0.014 | 0.462 | 秋梢枝条钾含量 Potassium content in autumn twigs | 0.068 | 0.156 | -0.056 | 0.356 | 0.079 | 0.540* | 土壤速效钾含量 Soil available potassium content | -0.043 | -0.081 | -0.524* | -0.739** | -0.373 | -0.745** |
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