典型黄茶滋味品质特征属性及相关滋味化学组分
范方媛,唐贵珍,龚淑英,纵榜正,郭昊蔚,李春霖

Typical Yellow Tea Taste Characteristic and Its Related Taste-Chemical Compositions
FangYuan FAN,GuiZhen TANG,ShuYing GONG,BangZheng ZONG,HaoWei GUO,ChunLin LI
表1 不同产区黄茶样品感官滋味品质描述评价
Table 1 Descriptive analysis for sensory taste quality of yellow tea from five traditional yellow tea producing areas
样品
编号
Sample number
产地-
编号
Origin-
Number
滋味
Taste
样品
编号
Sample
number
产地-
编号
Origin-
Number
滋味
Taste
1 四川-1
SC-1
醇厚,甘较鲜,收敛性较强
Mellow and thick, sweet and little umami, with little astringency
25 浙江-1
ZJ-1
甘醇,鲜爽,柔和
Sweet and mellow, umami and soft
2 四川-2
SC-2
醇爽,略老火,收敛性较强
Mellow and brisk, little over-fired with little astringency
26 浙江-2
ZJ-2
较甘醇,较鲜爽
Little sweet and mellow, little umami and brisk
3 四川-3
SC-3
醇厚微甜,略陈,收敛性较强
Mellow and thick with slight sweet, little stale, with little astringency
27 浙江-3
ZJ-3
甘醇,柔滑,较清鲜
Sweet and mellow, soft and smooth, with little fresh and brisk
4 四川-4
SC-4
较醇厚,较甘
Little mellow and thick, little sweet
28 浙江-4
ZJ-4
甘醇,柔和,尚鲜
Sweet and mellow, soft with slight umami
5 四川-5
SC-5
较醇厚,收敛性较强,略老火
Little mellow and thick, little astringency with little over-fired
29 浙江-5
ZJ-5
尚浓醇,较鲜
Slight strong and mellow, with little umami
6 四川-6
SC-6
醇厚较甘鲜
Mellow and thick, with little sweet and umami
30 浙江-6
ZJ-6
浓,略涩,略陈
Strong, little astringency, with little stale
7 四川-7
SC-7
醇厚,鲜尚甘,收敛性较强
Mellow and thick, umami and slight sweet, with little astringency
31 浙江-7
ZJ-7
尚浓醇,较甘鲜
Slight strong and mellow, little sweet and umami
8 四川-8
SC-8
醇厚较甘,略陈
Mellow and thick, little sweet and little stale
32 浙江-8
ZJ-8
醇厚较甘润
Mellow and thick, with little sweet and smooth
9 四川-9
SC-9
醇厚较甘爽
Mellow and thick, with little sweet and brisk
33 浙江-9
ZJ-9
醇厚甘爽,柔和
Mellow and thick, sweet and brisk, with soft
10 四川-10
SC-10
醇尚甘,收敛性较强
Mellow and slight sweet, with little astringency
34 浙江-10
ZJ-10
甘醇甜爽,较鲜
Sweet and mellow, with brisk and little umami
11 安徽-1
AH-1
尚浓醇,略甜,较强收敛
Slight strong and mellow, little sweet, with little stringency
35 浙江-11
ZJ-11
较浓,尚鲜爽
Little strong with slight umami and brisk
12 安徽-2
AH-2
尚浓厚,微焦苦,较收敛
Slight strong and thick, slight burnt and bitter, with little stringency
36 浙江-12
ZJ-12
甘醇,较柔
Sweet and mellow with little soft
13 安徽-3
AH-3
尚浓醇,略甜,微涩,微熟闷
Slight strong and mellow, little sweet, slight astringency with slight stewed taste
37 浙江-13
ZJ-13
甘醇,嫩鲜
Sweet and mellow, tender and umami
14 安徽-4
AH-4
甘醇,较甜,陈
Sweet and mellow, little sweet, with stale
38 湖北-1
HB-1
醇厚,甘较鲜
Mellow and thick, sweet with little umami
15 安徽-5
AH-5
醇尚厚,甘较润
Mellow and thick, sweet with little smooth
39 湖北-2
HB-2
浓醇,略甜,收敛性较强
Strong and mellow, little sweet, with little astringency
16 安徽-6
AH-6
尚醇厚,较甘微熟闷
Slight mellow and thick, little sweet with slight stewed taste
40 湖北-3
HB-3
厚尚醇,较甘鲜,微涩
Thick and slight mellow, little sweet and umami, with slight astringency
17 安徽-7
AH-7
甘醇,鲜爽,柔和
Sweet and mellow, umami and brisk, with soft
41 湖北-4
HB-4
醇爽,尚甘鲜,火工足
Mellow and brisk, slight sweet and umami, with fired
18 安徽大-1
AHD-1
尚醇爽,火工足,微粗,微甜
Slight mellow and brisk with fired, slight coarse and slight sweet
42 湖北-5
HB-5
醇厚,尚甘润,微水闷
Mellow and thick, slight sweet and smooth, with slight boiled tasted
19 安徽大-2
AHD-2
平和,微粗,微甜
Flat, slight coarse, with slight sweet
43 湖北-6
HB-6
清醇,甘鲜
Fresh and mellow, sweet and umami
20 安徽大-3
AHD-3
平和,微粗,微甜
Flat, slight coarse, with slight sweet
44 湖北-7
HB-7
鲜醇,甘,嫩爽
Umami and mellow, sweet, tender and brisk
21 安徽大-4
AHD-4
较醇和,微粗,微酸,微甜
Little mellow, slight coarse, slight acid with slight sweet
45 湖北-8
HB-8
浓尚醇,较鲜,微涩
Strong and slight mellow, little umami, with slight astringency
22 安徽大-5
AHD-5
醇厚爽口,微甜,火工足
Mellow and thick with brisk, slight sweet with fired
46 湖南-1
HN-1
尚醇厚,较甘,较柔和
Slight mellow and thick, little sweet with little soft
23 安徽大-6
AHD-6
醇厚尚甘爽,微粗,微甜
Mellow and thick, slight sweet and brisk, slight coarse, with slight sweet
47 湖南-2
HN-2
醇厚,鲜尚甘
Mellow and thick, umami and slight sweet
24 安徽大-7
AHD-7
醇尚爽,微粗,微甜
Mellow and slight brisk, slight coarse and slight sweet
48 湖南-3
HN-3
浓醇,尚鲜爽
Strong and mellow, with slight umami and brisk