番茄ShARPC5抗白粉病功能分析
冯婵婧,孙广正,王阳(
),马青()
),马青()
Functional Analysis of Gene ShARPC5 Involved in Tomato Resistance to Powdery Mildew
ChanJing FENG,GuangZheng SUN,Yang WANG(),Qing MA()
),Qing MA()
图5. ShARPC5诱导本氏烟产生过敏性坏死
A：农杆菌介导的瞬时表达在接种7 d后叶片的表型Leaf phenotypes at 7 dpi with Agrobacterium tumefaciens-expressing constructs;B：A中的烟草叶片用1﹕1的乙醇和冰醋酸脱色后的表型Leaf inoculation phenotypes after clearing in ethanol/acetic acid (1﹕1, v/v) for 2 days
Fig. 5. Hypersensitive necrosis induced by ShARPC5 in N. benthamiana
a: pGR106:GFP (CK); b: pGR106:ShARPC5; c: Buffer; d: pGR106:GFP:BAX; e: pGR106:ShARPC5:BAX; f: Buffer-BAX
