湖南祁阳县土壤酸化主要驱动因素贡献解析
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周海燕,徐明岗,蔡泽江,文石林,吴红慧
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Quantitative Analysis of Driving-Factors of Soil Acidification in Qiyang County, Hunan Province
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ZHOU HaiYan,XU MingGang,CAI ZeJiang,WEN ShiLin,WU HongHui
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表5 祁阳县主要经济林生物量及枝干和果实养分含量[34,35,36,37]
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Table 5 Wood biomass, element contents in stem, branches and fruits for typical economic forests
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林木类型 Tree species | 面积 Area (hm2) | 生物量 Biomass (kg·hm-2) | 枝干养分含量 Element content in stem wood (%) | 果实养分含量 Element content in fruits (%) | 枝干 Stems and branches | 果实 Fruits | N | P | K | Ca | Mg | N | P | K | Ca | Mg | 板栗Chestnut | 137 | 13725 | 3750 | 0.978 | 0.186 | 0.253 | 1.400 | 0.210 | 1.376 | 0.27 | 0.664 | 2.048 | 0.222 | 油茶林Camellia oleifera | 28513 | 7681 | 1798 | 0.65 | 0.045 | 0.31 | 0.129 | 0.131 | 0.831 | 0.093 | 0.971 | 0.437 | 0.129 | 柑橘Citrus | 2068 | 26190 | 40397 | 0.513 | 0.070 | 0.420 | 1.193 | 0.247 | 0.158 | 0.052 | 0.236 | 0.062 | 0.016 |
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