‘羊角脆’类甜瓜果实品质因子分析及综合评价
|
|
王佳豪,段雅倩,乜兰春,宋立彦,赵文圣,方思雨,赵佳腾
|
Factor Analysis and Comprehensive Evaluation of the Fruit Quality of ‘Yangjiaocui’ Melons
|
|
JiaHao WANG,YaQian DUAN,LanChun NIE,LiYan SONG,WenSheng ZHAO,SiYu FANG,JiaTeng ZHAO
|
|
表2 经济性状指标旋转后的因子载荷值
|
Table 2 Factor loading after rotation of economic characters indexes
|
|
| 品质指标 Quality index | F1 | F2 | F3 | | 单果重 Single fruit mass | 0.649 | 0.694 | 0.249 | | 果实纵径 Fruit longitudinal diameter | 0.899 | 0.366 | 0.196 | | 果实横径 Fruit transverse diameter | -0.122 | 0.963 | -0.001 | | 果形指数 Fruit shape index | 0.944 | -0.207 | 0.174 | | 瓜把长 Stipe longitudinal diameter | 0.652 | -0.030 | -0.142 | | 把横径 Stipe transverse diameter | 0.265 | 0.723 | -0.127 | | 果腔纵径 FCLD | 0.831 | 0.388 | 0.310 | | 果腔横径 FCTD | -0.177 | 0.280 | -0.928 | | 果肉厚 Flesh thickness | 0.004 | 0.756 | 0.631 | | 肉厚率Flesh thickness rate | 0.081 | 0.250 | 0.957 | | 特征值 Eigenvalue | 4.679 | 2.213 | 1.879 | | 累计贡献率Total account(%) | 46.790 | 68.920 | 87.710 |
|
|
|