芝麻抗裂蒴性鉴定方法研究及核心种质抗裂蒴性评价
师立松,高媛,黎冬华,杨文娟,周瑢,张秀荣,张艳欣(
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Study on the Method for Identification Sesame Capsule Dehiscence Resistance and Evaluation of Capsule Dehiscence Resistance of the Core Collection
LiSong SHI,Yuan GAO,DongHua LI,WenJuan YANG,Rong ZHOU,XiuRong ZHANG,YanXin ZHANG()
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图2. 蒴果裂口宽及开裂角度C1烘干前与烘干后对比
Fig. 2. Comparison of capsule opening width and dehiscence angle before and after drying
