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大蒜中有机硫化合物及其分析方法
翁瑞1,盛晓婧2,刘平香1,张继光2,邱静1,钱永忠1
Analytical Methods of the Organic Sulfur Compounds in Garlic
WENG Rui1,SHENG XiaoJing2,LIU PingXiang1,ZHANG JiGuang2,QIU Jing1,QIAN YongZhong1

图1. 大蒜中含硫化合物的合成及转化途径

Fig. 1. The biosynthetic pathways of organic sulfur compounds in garlic