整合微生物组菌剂的提出、研发与应用
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刘波,陈倩倩,王阶平,阮传清,陈燕萍,夏江平,车建美,陈峥,潘志针,文笑,朱育菁,张海峰,郑雪芳
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Proposition, Development and Application of the Integrated Microbiome Agent (IMA)
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Bo LIU,QianQian CHEN,JiePing WANG,ChuanQing RUAN,YanPing CHEN,JiangPing XIA,JianMei CHE,Zheng CHEN,ZhiZhen PAN,Xiao WEN,YuJing ZHU,HaiFeng ZHANG,XueFang ZHENG
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表7 整合微生物组菌剂对番茄穴盘育苗的影响
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Table 7 Effect of the integrated microbiome agent on culture of tomato seedling (30 d)
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处理组
Treatment | 处理编号
Treatment number | 整合菌剂含量IMA percent
(%) | 番茄种苗生长状况Growth of tomato seedlings | 出苗率
Emergence rate (%) | 根长
Root length (cm) | 株高
Plant height (cm) | 茎粗
Stem diameter (cm) | 高含量组
High content group | 处理1 Treatment 1 | 30 | 9.04 | 0.70 | 1.50 | 0.70 | | 处理2 Treatment 2 | 25 | 46.10 | 1.45 | 6.23 | 1.05 | | 平均值Average | — | 27.57c | 1.08b | 3.87c | 0.88b | 中含量组
Middle content group | 处理3 Treatment 3 | 20 | 85.30 | 4.45 | 9.78 | 1.56 | | 处理4 Treatment 4 | 15 | 86.03 | 4.85 | 9.67 | 1.45 | | 平均值Average | — | 85.67b | 4.65a | 9.73b | 1.51a | 低含量组
Low content group | 处理5 Treatment 5 | 10 | 89.50 | 4.73 | 10.67 | 1.49 | | 处理6 Treatment 6 | 5 | 88.90 | 4.62 | 11.92 | 1.51 | | 平均值Average | — | 89.20a | 4.68a | 11.30a | 1.50a | | 空白对照CK | 对照 CK | 0 | 86.20b | 4.68a | 9.03b | 1.40a |
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