6个紫花苜蓿品种氨基酸组成分析及营养价值评价
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孙娟娟,阿拉木斯,赵金梅,薛艳林,于林清,玉柱,张英俊
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Analysis of Amino Acid Composition and Six Native Alfalfa Cultivars
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JuanJuan SUN,LaMuSi A,JinMei ZHAO,YanLin XUE,LinQing YU,Zhu YU,YingJun ZHANG
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表5 不同品种紫花苜蓿各种必须氨基酸的RAA、RC及SRC比较
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Table 5 Comparison of RAA, RC and SRC of essential amino acid composition in alfalfa
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种类 Item | | 异亮氨酸 Ile | 亮氨酸 Leu | 赖氨酸 Lys | 蛋氨酸+半胱氨酸Met+Cys | 苯丙氨酸+酪氨酸Phe+Tyr | 苏氨酸 Thr | 缬氨酸 Val | SRC | 中草3号 Zhongcao No.3 | RAA | 1.12 | 1.20 | 1.06 | 0.61 | 1.50 | 1.29 | 1.16 | 75.81
| RC | 0.99 | 1.06 | 0.93 | 0.53 | 1.33 | 1.14 | 1.03 | 甘农1号 Gannong No.1 | RAA | 1.09 | 1.18 | 1.06 | 0.57 | 1.49 | 1.29 | 1.14 | 74.81
| RC | 0.98 | 1.05 | 0.95 | 0.51 | 1.33 | 1.15 | 1.02 | 龙牧806 Longmu No.806 | RAA | 1.11 | 1.19 | 1.08 | 0.62 | 1.52 | 1.30 | 1.17 | 76.19
| RC | 0.97 | 1.04 | 0.95 | 0.54 | 1.33 | 1.14 | 1.03 | 中苜2号 Zhongmu No.2 | RAA | 1.11 | 1.20 | 1.06 | 0.53 | 1.49 | 1.27 | 1.16 | 73.59
| RC | 1.00 | 1.07 | 0.95 | 0.47 | 1.33 | 1.14 | 1.04 | 新疆大叶 Xinjiang Big Leaf | RAA | 1.11 | 1.19 | 1.07 | 0.55 | 1.49 | 1.24 | 1.16 | 74.43 | RC | 1.00 | 1.07 | 0.96 | 0.49 | 1.33 | 1.11 | 1.04 | 公农1号 Gongnong No.1 | RAA | 1.08 | 1.15 | 1.10 | 0.59 | 1.49 | 1.25 | 1.15 | 75.92 | RC | 0.97 | 1.03 | 0.98 | 0.53 | 1.33 | 1.12 | 1.03 |
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