不同秸秆生物炭对贵州黄壤细菌群落的影响
侯建伟,邢存芳,卢志宏,陈芬,余高

Effects of the Different Crop Straw Biochars on Soil Bacterial Community of Yellow Soil in Guizhou
HOU JianWei,XING CunFang,LU ZhiHong,CHEN Fen,YU Gao
表2 黄壤化学性质及其与细菌16s rRNA基因拷贝数的相关性分析
Table 2 The Yellow soil chemical properties and its correlation analysis with gene copy number of 16s rRNA
变量
Variables
处理Treatment 相关系数
Correlation coefficient
CK BC1 BC2 BC3
pH 4.60±0.22c 5.68±0.03b 5.67±0.07b 5.81±0.08a 0.62*
全碳Total C (g·kg-1) 5.82±0.31d 13.58±0.80c 14.04±1.32b 17.49±0.99a 0.66*
全氮Total N (g·kg-1) 0.65±0.08 0.85±0.06c 0.96±0.02b 1.07±0.01a 0.78**
全磷Total P (g·kg-1) 0.17±0.02b 0.20±0.01a 0.18±0.01a 0.19±0.01a 0.36
全钾Total K (g·kg-1) 22.19±1.06c 23.23±0.52b 23.84±0.62b 24.08±1.22a 0.44
碱解氮Available N (mg·kg-1) 12.32±1.20d 22.55±1.82a 13.63±1.09b 12.58±0.91c 0.58
速效磷Available P (mg·kg-1) 1.07±0.02d 1.79±0.15a 1.63±0.23b 1.56±0.20c 0.69
有效钾Available K(mg·kg-1) 90.32±10.11d 336.55±35.37b 320.09±16.34c 417.26±65.08a 0.55