历年国审玉米品种产量和品质性状变化趋势分析
Analysis on the Trends of Yield and Quality Related Traits for Maize Hybrids Released in China over the Past Years
赖氨酸含量数据点部分重叠
Points of lysine concentration are partially overlapped
历年国审玉米品种产量和品质性状变化趋势分析 |
| 陈先敏,梁效贵,赵雪,高震,吴巩,申思,林珊,周丽丽,周顺利 |
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Analysis on the Trends of Yield and Quality Related Traits for Maize Hybrids Released in China over the Past Years |
| XianMin CHEN,XiaoGui LIANG,Xue ZHAO,Zhen GAO,Gong WU,Si SHEN,Shan LIN,LiLi ZHOU,ShunLi ZHOU |
| 图3 1992—2017年国家审定普通玉米品种的粗淀粉含量（A）、粗蛋白含量（B）、赖氨酸含量（C）和粗脂肪含量（D）变化趋势 赖氨酸含量数据点部分重叠 |
| Fig. 3 Trends of crude starch concentration (A), crude protein concentration (B), lysine concentration (C) and crude fat concentration (D) of common maize varieties released in China from 1992 to 2017 Points of lysine concentration are partially overlapped |
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