不同授粉组合对‘富士’和‘新红星’苹果品质的影响
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张曼曼, 王增辉, 毛云飞, 柴姗姗, 赵晓红, 范义昌, 倪伟, 毛志泉, 陈学森, 沈向
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Effects of Different Pollination Combinations on the Fruit Quality of ‘Fuji’ and ‘Starkrimson’ Apple
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ManMan ZHANG, ZengHui WANG, YunFei MAO, ShanShan CHAI, XiaoHong ZHAO, YiChang FAN, Wei NI, ZhiQuan MAO, XueSen CHEN, Xiang SHEN
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表2 不同授粉组合对‘富士’和‘新红星’苹果果实成熟时品质的影响 |
Table 2 Effect of different pollination combinations on apple fruit quality at maturity stage of ‘Fuji’ and ‘Starkrimson’ |
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处理 Treatment | 单果重 Single fruit weight (g) | 果形指数 Fruit shape index | 硬度 Hardness (kg·cm-2) | 花色苷 Anthocyanin (mg·g-1) | 可溶性固形物 Soluble solid (%) | 可溶性糖 Soluble sugar (%) | 可滴定酸 Titratable acid (%) | FS-对照FS-Control | 212.01±5.55b | 0.78±0.01b | 7.42±0.33b | 0.25±0.03b | 12.08±0.22b | 10.50±0.25b | 0.37±0.03a | FS-红菱FS-Hongling | 229.83±2.97a | 0.87±0.01a | 8.53±0.26a | 0.32±0.01a | 12.94±0.16a | 11.80±0.14a | 0.31±0.03ab | FS-红锦FS-Hongjin | 223.86±3.64ab | 0.87±0.03a | 7.80±0.32ab | 0.28±0.01ab | 12.48±0.27ab | 10.87±0.21b | 0.30±0.01ab | FS-红雾FS-Hongwu | 231.29±3.14a | 0.85±0.02a | 7.65±0.28ab | 0.27±0.02ab | 12.71±0.14ab | 11.07±0.23b | 0.28±0.02b | HX-对照HX-Control | 195.92±2.92c | 0.83±0.02b | 7.04±0.24b | 0.25±0.01c | 11.67±0.25b | 9.80±0.31b | 0.44±0.02a | HX-红菱HX-Hongling | 226.48±2.78b | 0.92±0.04a | 7.92±0.38ab | 0.43±0.04b | 12.58±0.32ab | 10.81±0.29a | 0.41±0.03a | HX-红锦HX-Hongjin | 216.77±4.23b | 0.85±0.02ab | 8.05±0.21a | 0.37±0.02b | 12.29±0.37ab | 10.71±0.27a | 0.37±0.02ab | HX-红雾HX-Hongwu | 238.27±2.49a | 0.93±0.03a | 7.79±0.20ab | 0.62±0.02a | 12.88±0.19a | 10.89±0.10a | 0.33±0.02b |
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