Effects of high CO2 treatment on green-ripening and peel senescence in banana and plantain fruits
SONG Mu-bo, TANG Lu-ping, ZHANG Xue-lian, BAI Mei, PANG Xue-qun, ZHANG Zhao-qi
Effects of high CO2 treatment on green-ripening and peel senescence in banana and plantain fruits
SONG Mu-bo, TANG Lu-ping, ZHANG Xue-lian, BAI Mei, PANG Xue-qun, ZHANG Zhao-qi
Journal of Integrative Agriculture
.
2015, (5): 875
-887
.
DOI: 10.1016/S2095-3119(14)60851-0