Effect of Maturity Stage on the Gene Expression of Antioxidative Enzymes in Cucumber (Cucumis sativus L.) Fruits Under Chilling Stress
QIAN Chun-lu, MI Hong-bo, ZHAO Yu-ying, HE Zhi-ping , MAO Lin-chun
Effect of Maturity Stage on the Gene Expression of Antioxidative Enzymes in Cucumber (Cucumis sativus L.) Fruits Under Chilling Stress
QIAN Chun-lu, MI Hong-bo, ZHAO Yu-ying, HE Zhi-ping , MAO Lin-chun
Journal of Integrative Agriculture . 2013, (8): 1495 -1500 .  DOI: 10.1016/S2095-3119(13)60550-X