pH effect on the formation of THM and HAA disinfection byproducts and potential control strategies for food processing
Yen-Con Hung, Brian W. Waters, Veerachandra K. Yemmireddy, Ching-Hua Huang
Journal of Integrative Agriculture . 2017, (12): 2914 -2923 .  DOI: 10.1016/S2095-3119(17)61798-2