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1. Estimating Wheat Grain Protein Content Using Multi-Temporal Remote Sensing Data Based on Partial Least Squares Regression
LI Cun-jun, WANG Ji-hua, WANG Qian, WANG Da-cheng, SONG Xiao-yu, WANG Yan, HUANG Wen-jiang
Journal of Integrative Agriculture    2012, 12 (9): 1445-1452.   DOI: 10.1016/S1671-2927(00)8676
摘要1304)      PDF    收藏
Estimating wheat grain protein content by remote sensing is important for assessing wheat quality at maturity and making grains harvest and purchase policies. However, spatial variability of soil condition, temperature, and precipitation will affect grain protein contents and these factors usually cannot be monitored accurately by remote sensing data from single image. In this research, the relationships between wheat protein content at maturity and wheat agronomic parameters at different growing stages were analyzed and multi-temporal images of Landsat TM were used to estimate grain protein content by partial least squares regression. Experiment data were acquired in the suburb of Beijing during a 2-yr experiment in the period from 2003 to 2004. Determination coefficient, average deviation of self-modeling, and deviation of crossvalidation were employed to assess the estimation accuracy of wheat grain protein content. Their values were 0.88, 1.30%, 3.81% and 0.72, 5.22%, 12.36% for 2003 and 2004, respectively. The research laid an agronomic foundation for GPC (grain protein content) estimation by multi-temporal remote sensing. The results showed that it is feasible to estimate GPC of wheat from multi-temporal remote sensing data in large area.
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2. Assessment of L and Suitability Potentials for Selecting Winter Wheat Cultivation Areas in Beijing, China, Using RS and GIS
WANG Da-cheng, LI Cun-jun, SONG Xiao-yu, WANG Ji-hua, YANG Xiao-dong, HUANG Wen-jiang
Journal of Integrative Agriculture    2011, 10 (9): 1419-1430.   DOI: 10.1016/S1671-2927(11)60135-1
摘要1884)      PDF    收藏
It is very important to provide reference basis for winter wheat quality regionalization of cultivation area. The aim of this article was based on factors affecting wheat quality and setting realistic spatial models in each part of the land for assessment of land suitability potentials in Beijing, China. The study employed artificial neural network (ANN) analysis to select factors and evaluate the relative importance of selected environment factors on wheat grain quality. The spatial models were developed and demonstrated their use in selecting the most suitable areas for the winter wheat cultivation. The strategy overcomes the non-accurate traditional statistical methods. Satellite images, toposheet, and ancillary data of the study area were used to find tillable land. These categories were formed by integrating the various layers with corresponding weights in geographical information system (GIS). An integrated land suitability potential (LSP) index was computed considering the contribution of various parameters of land suitability. The study demonstrated that the tillable land could be categorized into spatially distributed agriculture potential zones based on soil nutrient and assembled weather factors using RS and GIS as not suitable, marginally suitable, moderately suitable, suitable, and highly suitable by adopting the logical criteria. The sort of land distribution map made by the factors with their weights showed more truthfulness.
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3. Assimilation of Remote Sensing and Crop Model for LAI Estimation Based on Ensemble Kalman Filter
LI Rui, LI Cun-jun, DONG Ying-ying, LIU Feng, WANG Ji-hua, YANG Xiao-dong , PAN Yu-chun
Journal of Integrative Agriculture    2011, 10 (10): 1595-1602.   DOI: 10.1016/S1671-2927(11)60156-9
摘要1915)      PDF    收藏
Data assimilation in agricultural remote sensing research is of great significance to integrate with remote sensing observations and model simulations for parameters estimation. The present investigation not only designed and realized the Ensemble Kalman Filtering algorithm (EnKF) assimilation by combing the crop growth model (CERES-Wheat) with remote sensing data, but also optimized and updated the key parameters (LAI) of winter wheat by using remote sensing data. Results showed that the assimilation LAI and the observation ones agreed with each other, and the R2 reached 0.8315. So assimilation remote sensing and crop model could provide reference data for the agricultural production.
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