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1. Effect of different water application intensity and irrigation amount treatments of microirrigation on soil-leaching coastal saline soils of North China
CHU Lin-lin, KANG Yao-hu, WAN Shu-qin
Journal of Integrative Agriculture    2016, 15 (9): 2123-2131.   DOI: 10.1016/S2095-3119(15)61263-1
摘要1121)      PDF    收藏
   In coastal regions, Bohai Gulf is one of the most affected areas by salinization. To study the effects of mocrosprinkler irrigation on the characteristics of highly saline sandy loam soil (ECe (saturated paste extract)=22.3 dS m–1; SAR (sodium adsorption ratio)=49.0) of North China, a laboratory experiment was conducted. Five water application intensity (WAI) treatments (1.7, 3.1, 5.3, 8.8, and 10.1 mm h–1), five irrigation amount (IA) treatments (148, 168, 184, 201, and 223 mm) and three time periods of water redistribution (0, 24 and 48 h) were employed in the study. A compounding microsprinkler system was used for the WAI treatments, and a single microsprinkler was used for the IA treatments. The results indicated that, as soil depth increased, soil water content (θ) increased and then slightly decreased; with WAI and IA consistently increasing, the relatively moist region expanded and the average θ increased. Meanwhile, soil ECe increased as soil depth increased, and the zone with low soil salinity expanded as WAI and IA increased. Although the reduction of the average SAR was smaller than that of the average electrical conductivity of the ECe, these variables decreased in similar fashion as WAI and IA increased under microsprinkler irrigation. The average pH decreased as soil depth increased. Longer time periods of water redistribution led to lower salinity and slight expansion of the SAR zone. Considering the effects of leached salts in coastal saline soils, greater WAI and IA values are more advantageous under unsaturated flow conditions, as they cause better water movement in the soil. After leaching due to microsprinkler irrigation, highly saline soil gradually changes to moderately saline soil. The results provide theoretical and technological guidance for the salt leaching and landscaping of highly saline coastal environments.
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2. Effects of different irrigation methods on micro-environments and root distribution in winter wheat fields
Lü Guo-hua, SONG Ji-qing, BAI Wen-bo, WU Yong-feng, LIU Yuan, KANG Yao-hu
Journal of Integrative Agriculture    2015, 14 (8): 1658-1672.   DOI: 10.1016/S2095-3119(14)60927-8
摘要1921)      PDF    收藏
The irrigation method used in winter wheat fields affects micro-environment factors, such as relative humidity (RH) within canopy, soil temperature, topsoil bulk density, soil matric potential, and soil nutrients, and these changes may affect plant root growth. An experiment was carried out to explore the effects of irrigation method on micro-environments and root distribution in a winter wheat field in the 2007–2008 and 2008–2009 growing seasons. The results showed that border irrigation (BI), sprinkler irrigation (SI), and surface drip irrigation (SDI) had no significant effects on soil temperature. Topsoil bulk density, RH within the canopy, soil available N distribution, and soil matric potential were significantly affected by the three treatments. The change in soil matric potential was the key reason for the altered root profile distribution patterns. Additionally, more fine roots were produced in the BI treatment when soil water content was low and topsoil bulk density was high. Root growth was most stimulated in the top soil layers and inhibited in the deep layers in the SDI treatment, followed by SI and BI, which was due to the different water application frequencies. As a result, the root profile distribution differed, depending on the irrigation method used. The root distribution pattern changes could be described by the power level variation in the exponential function. A good knowledge of root distribution patterns is important when attempting to model water and nutrient movements and when studying soil-plant interactions.
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3. Effects of water application intensity of microsprinkler irrigation on water and salt environment and crop growth in coastal saline soils
CHU Lin-lin, KANG Yao-hu, WAN Shu-qin
Journal of Integrative Agriculture    2015, 14 (10): 2077-2089.   DOI: 10.1016/S2095-3119(15)61062-0
摘要1569)      PDF    收藏
Laboratory and field experiments were conducted to investigate the effects of water application intensity (WAI) on soil salinity management and the growth of Festuca arundinacea (festuca) under three stages of water and salt management strategies using microsprinkler irrigation in Hebei Province, North China. The soil water content (è) and salinity of homogeneous coastal saline soils were evaluated under different water application intensities in the laboratory experiment. The results indicated that the WAI of microsprinkler irrigation influenced the è, electrical conductivity (ECe) and pH of saline soils. As the WAI increased, the average values of è and ECe in the 0–40 cm profile also increased, while their average values in the 40–60 cm profile decreased. The pH value also slightly decreased as depth increased, but no significant differences were observed between the different treatments. The time periods of the water redistribution treatments had no obvious effects. Based on the results for è, ECe and pH, a smaller WAI was more desirable. The field experiment was conducted after being considered the results of the technical parameter experiment and evaporation, wind and leaching duration. The field experiment included three stages of water and salt regulation, based on three soil matric potentials (SMP), in which the SMP at a 20-cm depth below the surface was used to trigger irrigation. The results showed that the microsprinkler irrigation created an appropriate environment for festuca growth through the three stages of water and salt regulation. The low-salinity conditions that occurred at 0–10 cm depth during the first stage (−5 kPa) continued to expand through the next two stages. The average pH value was less than 8.5. The tiller number of festuca increased as SMP decreased from the first stage to the third stage. After the three stages of water and salt regulation, the highly saline soil gradually changed to a low-saline soil. Overall, based on the salt desalinization, the microsprinkler irrigation and three stages of water and salt regulation could be successfully used to cultivate plants for the reclamation of coastal saline land in North China.
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