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1. Plant regeneration via protoplast electrofusion in cassava
WEN Feng, SU Wen-pan, ZHENG Hua, YU Ben-chi, MA Zeng-feng, ZHANG Peng, GUO Wen-wu
Journal of Integrative Agriculture    2020, 19 (3): 632-642.   DOI: 10.1016/S2095-3119(19)62711-5
摘要142)      PDF    收藏
Protoplast electrofusion between callus protoplasts of cultivar TMS60444 and mesophyll protoplasts of cultivar SC8 was performed as an approach for the genetic improvement of cassava. The fusion products were subsequently cultured in protoplast culture medium (TM2G) with gradual dilution for approximately 1–2 months.  Then the protoplast-derived compact calli were transferred to suspension culture medium (SH) for suspension culture.  The cultured products developed successively into embryos, mature embryos, and shoots on somatic embryo emerging medium (MSN), embryo maturation medium (CMM), and shoot elongation medium (CEM), respectively.  And the shoots were then rooted on Murashige and Skoog (1962) medium (MS).  Sixty-six cell lines were obtained and 12 of them developed into plantlets.  Based on assessment of ploidy level and chromosome counting, four of these plantlets were tetraploid and the remaining eight were diploid.  Based on assessment of ploidy level and simple sequence repeat (SSR) analysis, nine tetraploid cell lines, one diploid variant plant line and nine variant cell lines were obtained.  The diploid variant plant line and the nine variant cell lines all showed partial loss of genetic material compared to that of the parent TMS60444, based on SSR patterns.  These results showed that some new germplasm of cassava were created.  In this study, a protocol for protoplast electrofusion was developed and validated.  Another important conclusion from this work is the confirmation of a viable protocol for the regeneration of plants from cassava protoplasts.  Going forward, we hope to provide technical guidance for cassava tissue culture, and also provide some useful inspiration and reference for further genetic improvement of cassava.
 
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2. Production of Transgenic Anliucheng Sweet Orange (Citrus sinensis Osbeck) with Xa21 Gene for Potential Canker Resistance
LI Ding-li, XIAO Xuan, GUO Wen-wu
Journal of Integrative Agriculture    2014, 13 (11): 2370-2377.   DOI: 10.1016/S2095-3119(13)60675-9
摘要1182)      PDF    收藏
Citrus canker, an epidemic quarantine disease caused by Xanthomonas axonopodis pv. citri, has brought a great damage in citrus production worldwide. Herein, a rice PRR (pattern recognition receptor) gene Xa21 together with GUS reporter gene and hygromycin phosphotransferase gene (HPT) was introduced into Anliucheng sweet orange (Citrus sinensis Osbeck) via Agrobacterium-mediated transformation of embryogenic callus. The transgenic calluses were screened on MT basal medium containing hygromycin (HYG) and detected by histochemical GUS staining. The transgenic plantlets were recovered through somatic embryogenesis pathway. The regenerated plantlets were accustomed to and maintained in the greenhouse. The transgene integration of recovered plantlets was identified by PCR and Southern blot hybridization. It showed that all the transgenic plantlets tested had undergone single copy integration, the expression of Xa21 in eight different transgenic lines detected by qRT-PCR can be divided into three grades, high for T5 and T6, middle for T4 and low for the rest. The tolerance to citrus canker disease of the three recovered transgenic lines T2, T4 and T6 was assessed by in vitro pin-puncture inoculation. The results showed that all the three transgenic lines conferred improved resistance to citrus canker bacterium infection and the T4 transgenic line displayed the highest resistance. The mechanism and feasibility of rice Xa21 in triggering innate immunity in citrus was briefly discussed.
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