灭菌猪肉浆中发酵菌株脂质水解和氧化能力分析
王吉,张鑫,胡静荣,于智慧,朱迎春
Analysis of Lipolysis and Oxidation Ability of Fermentation Strains in Sterilized Pork Pulp
WANG Ji,ZHANG Xin,HU JingRong,YU ZhiHui,ZHU YingChun
中国农业科学
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2022, (9): 1846
-1858
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DOI: 10.3864/j.issn.0578-1752.2022.09.013
