消费者膳食中二氧化硫残留的累积性风险评估
胡桂仙，赖爱萍，袁玉伟，张志恒，赵首萍，朱加虹，王强
Cumulative Risk Assessment of Dietary Sulfur Dioxide Residues of Consumers
HU GuiXian, LAI AiPing, YUAN YuWei, ZHANG ZhiHeng, ZHAO ShouPing, ZHU JiaHong, WANG Qiang
中国农业科学
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2017, (7): 1317
-1325
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DOI: 10.3864/j.issn.0578-1752.2017.07.014
