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| 2019, Vol. 18(3): 483-495 DOI: 10.1016/S2095-3119(18)62053-2 | ||
| Evolution of varieties and development of production technology in Egypt wheat: A review | ||
Kishk Abdelmageed1, 2, CHANG Xu-hong1, WANG De-mei1, WANG Yan-jie1, YANG Yu-shuang1, ZHAO Guang-cai1, TAO Zhi-qiang1 |
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1 Institute of Crop Sciences, Chinese Academy of Agricultural Sciences/Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, P.R.China 2 Field Crops Research Institute, Agricultural Research Center, Giza 12619, Egypt |
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| Received 2018-01-19 Revised null | ||
| Supporting info | ||
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